Bakery Unit Cleaning Equipment
The Henry Group provides bakery cleaning equipment such as bakery peel boards and plan cleaners. We want to ensure that you have everything you need to accommodate your bakery and create efficiency in your production. Keeping the baking area clean is not only required in the food industry but integral for providing the best products for your customers.


Peel Board Cleaners
Our high quality peel board cleaners were engineered in response to customer requests for efficient, cost-effective dry cleaning equipment for peel boards.
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Pan Cleaners
Originally designed in response to customer requests, THG’s pan cleaners provide fast, complete dry pan cleaning for production-volume bread and bun baking systems.
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Depanners
Our Vacuum Depanners are designed for the demanding applications of Bread, Bun, and Croissant depanning needs.
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Bread Baggers
Our Bread Baggers are designed to accommodate the high production rates of the modern wholesale baking industry.
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Conveyor Systems
We offer a wide array of conveyors and Conveyor Systems for a broad range of applications.
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Grouper
At The Henry Group, we specialize in advanced grouper systems tailored to improve efficiency and precision in industrial baking operations.
Learn MorePeel Board Cleaner
Peel board cleaners were developed due to customer requests and were patterned after our successful line of pan cleaners. Engineering modifications were made to accommodate the unique needs of conveying and cleaning peel boards. However, years of research and development and production experience on pan cleaning and lessons learned have been applied to our Peel Board Cleaners for automated hearth baking lines.
- Hardway Bread to 48"
- Peel Board Stacking
- Peel Return Conveyors
- Easyway
Pan Cleaner
Pan cleaners at THG were initially created based on customer requests many years ago. We now have a fully evolved model lineup to meet the needs of almost every bread and bun application. We have continually made enhancements to our bakery cleaning equipment and have applied many lessons learned from live plant production. Our units are supplied with a magnetic conveyor, brushing cabinet, air knife, and vacuum system with a waste hopper. Systems are sized according to the specific needs.
- Hardway Bread to 48"
- Easyway Bread
- Hardway Bun to 48"
- Easyway Bun
- Pan Return Conveyors
Vacuum Depanner
Vacuum depanners are designed for the demanding applications of Bread, Bun, and Croissant depanning needs. Our cantilevered depanning heads are paired with existing or new metering belts and take away conveyors. Air manifolds are supplied to loosen the product prior.
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Have questions or ready to get started? Reach out to us directly using the form below. Our team is here to assist you every step of the way.