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Commercial Bakery Equipment

industrial bakery equipment

The Henry Group manufactures commercial bakery equipment primarily for the Proofing, Retarding, Baking, and Cooling functions within an industrial baking operation. We do however manufacture additional equipment for unique applications including some packaging equipment and ancillary equipment to support these primary functions within an industrial baking environment. For commercial bakery equipment that The Henry Group does not supply directly, we work with the best suppliers within the industry to meet your specific needs and make unbiased recommendations. If a custom piece of equipment is required and a standard solution does not exist, THG performs custom design-build equipment services when needed. We have designed and built a wide range of custom equipment from custom slicers, custom dough make-up, to custom packaging solutions.

Manufactured Bakery Equipment:

  • Proofers
  • Ovens
  • Coolers
  • Conveyors
  • Bagel Systems
    • Proof Boxes, manual and automatic retarders, manual and automatic
    • Cookers, Steam or DGF heated
    • Transfer Conveyor with Seeders and Seed Recovery capability
    • Dryer
    • Bagel Oven
  • Unit Equipment
  • Fabricated Products
  • Loaders and Unloaders
  • Oven Parts
  • Retarders

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