Installing & Manufacturing Baking Systems & Services

The Henry Group was developed in 1976 and began as a Bakery Equipment Installation Service provider but over the years has evolved into an Equipment Manufacturing and Installation Company as well.

We focus on Customer Design Equipment, Bakery Systems and Services. Our systems are Thermal Systems including Proofing, Retarding, Baking, Cooling, and Ancillary Equipment to support these functions within the industrial baking environment.

Through the years we have grown into one of the most recognized names in the Bakery Industry for Equipment Installation Bakery Support Services.

Based on doing the job right the first time we have completed many successful Bakery Equipment Installations, Expansions, and Plant Upgrades for many well known producers in the Baking and Processed Food Industry.

THG offers a complete line of Proofing Systems for most applications within the Wholesale Baking Industry.

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Proofing Systems

Baking equipment primarily used for the Proofing, Retarding, and Cooling functions within an industrial baking operation.

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Baking Systems

Manufactured to load bread, bun, sheet, or specialty pans directly into Traveling Tray and Tunnel Ovens.

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Oven Loaders & Unloaders

Click here for more information on our Tunnel, Tray, High Temperature, and Meter Wide Tunnel Ovens.

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Ovens

Our cooling systems provide ambient or conditioned cooling environments for cooling products.

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Cooling Systems

The Henry Group builds many types of unit equipment including pan board cleaners, pan cleaners, and vacuum depanners.

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Support Equipment