Bread Slicers
The newest addition to our line of automated processing equipment, The Henry Group Band Bread Slicer provides the dependable, reliable consistent performance that your bakery requires.
Perforated Stainless Steel Panels provide easy views to the interior of the unit, and open fully to provide easy access for maintenance and blade replacement. Heavy duty lattice blades with a strong and stable support frame to keep blades properly tensioned through the blade guides to provide consistently well cut slices. It synchronizes with downstream and upstream equipment. Easy to use, intuitive operator panel with simple and easy control of all aspects of the unit.
- Features and Benefits:
- Quiet Low Maintenance Belt Drive System
- Blade Drum Oiler
- Lower Blade Drum Scraper
- Closed Weld Mild Steel Drums
- Hansalloy Lattice Blades
- Slide Out Lattice Guides
- Easy Blade Replacement
- Wide Opening Doors Ease Maintenance and Sanitation
- Pneumatically Activated Drum Hubs Ease Removal
- Loaf Hold down at Discharge Conveyor
- Stainless Steel Drive Guard Rails
Bun Slicers
Our design is efficient and effective, providing perfect,
consistent through slices on buns, croissants and other similar
products.
Adjustments are easy and fast, speeding your changeovers.
A vacuum hold down system always leaves the top of your product
untouched.
All vital components are easy to reach, making maintenance and
sanitation fast and easy.
- Features and Benefits:
- No Top Conveyor Required
- High Quality Slice
- No Cupping
- Blade Tracking
- Quick Adjustable Blade Guides
- Quick Belt Removal
- Easy Blade Replacement
- Air/Vacuum System for Bun Control
- Stainless Steel Construction
- Dual Vacuum System
- Air Tension Blade Take-up
- Crumb Collection Vacuum System
- Quick Adjustable Bun Guides